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Dan Charles

Maybe we're too inclined to believe the worst about supermarket food.

How else to explain the reaction to a recent report about honey on the web site Food Safety News? Food Safety News is published by a lawyer who represents plaintiffs in lawsuits against food manufacturers and processors.

Local food is fashionable. Customers are swarming farmers' markets. Organic vegetables sell at a premium. So what's to keep a young, smart, enthusiastic would-be farmer from getting into this business and making a good living?